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Pesticides in food: Strawberries, spinach, kale have the most residue, a new report finds

Zlati Meyer, USA TODAY Comments Off on Pesticides in food: Strawberries, spinach, kale have the most residue, a new report finds

Close to 70 percent of the produce sold in the U.S. has pesticide residues, a new Environmental Working Group report finds.

Zlati Meyer, USA TODAY
http://api-internal.usatoday.com.akadns.net

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